Registration Information
To Register for a class, please call us at 516-889-1271
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
2008 Classes: Dates and Fees
****SAVE $100 PER PERSON BY BOOKING BEFORE DECEMBER 15TH****
Advanced Fundamentals Classes: www.toscanasaporita.com/advanced March 30 - April 5 |
| Spring Festival |
$ 2,550 |
| April 6-12; April 13-19; April 20-26;
April 27-May 3; May 4-10; |
|
| Summer Abundance |
$ 2,550 |
| May 11-17; May 18-24; May 25-31; June 1-7; June 8-14; June 15-21; June 22-28; June 29-July 5; July 6-12; August 31-September 6; September 7-13; September 14-20; |
|
| Autumn Harvest |
$ 2,550 |
| September 21-27; September 28-October 4; October 5-11; October 12-18; October 19-25; October 26-November 1; November 2-8; November 9-15; |
|
![]()
![]()
![]()
![]()
![]()
![]()
|
Prices are based on double occupancy and include accommodations, all meals with excellent wines, lessons, tours, airport or rail transfers, taxes, tips and gratuities. There are no hidden costs or additional expenses. Private bedrooms and bathrooms are available; inquire with your booking agent. For Advanced Fundamentals of Tuscan Cuisine Weeks, every accommodation includes private bathroom. |
|
Accommodations - Participants stay on the grounds of this 15th century villa in fully equipped suites. Each suite contains bedrooms kitchen area, living room and fully-equipped modern bathroom. The suites are charmingly decorated with Italian country antiques. |
|
Non-Cooking Guests - We welcome friends and spouses who would like to come to Camporomano without taking part in the cooking program. The fee for non-cooking guests is $2,250 for all courses and includes everything except class instruction. |
|
Payment - $500 per person is required at time of registration with balance due no later than 90 days before course date. Prices quoted are based on foreign exchange rates as of May, 2007 and may be subject to change. Your cost is guaranteed once deposit has been received. |
|
Travel Arrangements - Toscana Saporita is located 15 miles from Pisa International Airport which has direct flights from Rome, Milan and most other major European cities. Our driver will pick you up at Pisa Airport, or the Viareggio Train Station or Bus Depot, but arrival information must be provided at least two weeks ahead of time. Pick ups on SUNDAY only from 8,00 a.m. to 8,00 p.m. Drop offs on SATURDAY MORNING only from 7,30 a.m. to 12,30 |
| Extending Your Stay - Located in the heart of Tuscany's wine and olive-growing region and only 30 miles from Florence, Camporomano is an ideal base for touring Tuscany. The estate itself offers a wide range of amenities (swimming pool, hiking, extensive grounds and gardens) available to all guests. Accomodations can be made for those wishing to arrive earlier or depart later than the class dates by asking your agent at the time of your booking. |
|
Cancellations and Refunds - The Toscana Saporita
Tuscan Cooking School reserves the right to cancel any
course for any reason. If a course is cancelled, all monies
will be refunded and such refund will release Toscana
Saporita from any liability. In order to cancel your
registration, you must send written notification. Monies
paid by you will be refunded less a cancellation fee
determined as of the date Toscana Saporita receives your
written notice. Cancellation fees are: TOSCANA SAPORITA HIGHLY RECOMMENDS THE PURCHASE OF TRIP INSURANCE AS CANCELLATION FEES, OUTLINED ABOVE, WILL BE CHARGED REGARDLESS OF THE REASON FOR CANCELLATION. |
|
Responsibility - Initial registration indicates agreement with all terms and conditions as stated in this brochure. Toscana Saporita reserves the right to make any curriculum or itinerary changes whenever, in its sole judgment, conditions warrant. The Cooking School shall not be liable, directly or indirectly, for any injury, death or damage for any reason whatsoever, including but not limited to war, acts of God, weather, strike, detention, delay, airline or other travel-related circumstances. Toscana Saporita also reserves the right to accept or refuse any person as a course participant. No refund is applicable if a participant is asked to leave. The Cooking School is not responsible for any belongings damaged, lost or left behind by participants. |
Homepage More about Toscana Saporita
Copyright (c) 1997 Toscana Saporita - Aggiornato il 13 giugno 2002