Basic Information

FOUNDERS

THE CAMPOROMANO ESTATE

PHOTO GALLERY

PRESS REVIEWS

CULINARY CLASSES

ITINERARIES

LOCATION

RETURNING HOME

INSTRUCTORS

WHAT THEY SAY ABOUT US

BOOKS BY ANNE BIANCHI and SANDRA LOTTI

RELATED WEB SITES    SPECIAL EVENTS

A Few Delicious Recipes

Gnocchi di Zucca alla Versiliese

Budini di Riso e Mandorle

Bruschetta con Purea di Cipolline e Tartufo

Tartellette di Pomodoro e Basilico con Rucola


REGISTRATION INFORMATION

RETURN TO HOMEPAGE

TOSCANA SAPORITA
TUSCAN COOKING SCHOOL

 

An Italian cooking school located in Tuscany offering small classes and hands-on instruction in English, as well as daily tours with professional English speaking guides.

Our students include anyone from beginners to accomplished chefs who come to study the unique nature of Tuscan cuisine.

Anne Bianchi and Sandra Lotti are the founders of Toscana Saporita. Bianchi, an Italian American, and Lotti, a native Tuscan, are cousins, and authors of many internationally acclaimed cookbooks.

Browse our webpages and write, email, or telephone for further information.
 

e-mail: allthingstuscan@aol.com     Phone: 516/889 1271

e-mail: info@toscanasaporita.com Phone: +39 335 8129442

 
Copyright © 1997 Toscana Saporita