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Cooking School, Cooking class in tuscany

James Beard Foundation

New York City,

Nov. 29th 2016

6:30 p.m.

A Tuscan-inspired feast prepared by Sandra Rosy Lotti and Alessio JM Da Prato for their Beard House reprise, who crafted a decadent holiday spread!

These are some of the amazing shots taken by Megan Swann the night of the event.

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