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Cooking School, Cooking class in tuscany


Come and join us this year enjoying 13 hours of intense baking and discovering bakers’ best kept secrets.  Work with a 60 year old starter, creating amazing breads, focaccia, pizza, bioche, croissants, puff pastry and more! For all details regardig prices and schedule click here For more information and reserve your partecipation, please email Alessio at info@toscanasaporita.com